Anyone got advice? Cooked 2kg breasts up and they were beyond dry! And help on what to add/do? Gunna try searing then in a hot pan to see if that helps keep them abit dryer
Like AG says stewing steak, blade, shin, shoulder are all good. Look at some spicy chicken thighs aswell if diet allows the fats brah. Tbf the taste and cheapness would allow the fats imo lmao
