Pork steak with mashed potatoes and cabbage

Discussion in 'Recipes' started by Oli_Underground, Feb 10, 2015.

  1. Oli_Underground

    Oli_Underground Full Member

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    250g pork steak
    3-5 potatoes
    1 white cabbage
    1 tablespoon tomato puree
    1 tablespoon red pepper puree
    Salt, pepper, paprika, seasoning meat
    1 onion
    100g feta cheese

    We cook the potatoes, peel off the skin and mash them together with the pepper puree cheese. We spice up the mashed potatoes with a few drops of Tabasco sauce and a little paprika on.
    We chop the onion and fry them in a pot with some olive oil until shiny golden brown. Now we cut the cabbage into strips and cook it until it is soft. Now we give the carbon strips and stir the tomato paste to the Zwiebelnund. Meanwhile, we season the pork steak of your choice and grill it. Last everything on your plate and enjoy your meal.

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