Braising Steak

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Owain

Senior Member
I usually buy more expensive cuts of steak but popped into M&S on the way home from work that had some Braising Steak super cheap and to be honest it looked damn tasty, I've never cooked it before but thought id try something here's what I done


popped the Braising steaks into a roasting bag, chopped an Onion popped it in the bag with an Oxo cube added some water give it a shake, popped it into the oven with some red skin rooster potatoes wrapped in foil at 180c for 70 minutes, served with peas and and a bit of Olivio on the po's ... the beef was amazing so tender and tasty, defo one to add to the list
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have to try that


I usually take 350g of steak peices fry with onion and some green pepper. throw it inbetween 2 slices of homemade bread some mayo chedder cheese black and red pepper to taste.


Delish.


been having it 2 times a day for about 2 weeks now. Sore guts though :mad:
 
One of my favourite meals mate, although I pretty much do what you do I also add some butter to the steak and Oxo and add a bit of cornflour to it if it needs thickening up a bit, that, with chips and heavily buttered bread, aye.
 
Dirty Harry said:
One of my favourite meals mate, although I pretty much do what you do I also add some butter to the steak and Oxo and add a bit of cornflour to it if it needs thickening up a bit, that, with chips and heavily buttered bread, aye.
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like the cornflour idea it was a bit watery, nice one
 
it'll have a better taste if you brown it off and give it some "roast aroma" by searing it quickly before you braise it.
 
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